Since the Society is working in the nature of 24 X 7 manner, Canteen facility is provide for all regular and contract employees working in the Society as per the statutory obligation under the Factories Act 1948. Society Canteen is run and managed by Canteen Committee consisting of members from the recognized unions and nominees of Management.
FOOD SAFETY AND HYGIENE
- The Canteen Supervisor ensures evidence of appropriate safe food and personal hygiene skills and knowledge.
- The canteen obliges food handling procedures in consistent with the administration policies
- Report and recommendations will be forwarded to the P&A on timely manner